Located at 2845 W 76 Country Blvd in the heart of Branson, Missouri, Gettin’ Basted is a must-visit for barbecue enthusiasts seeking award-winning flavors and a fun, casual dining experience. Born from a championship BBQ team, this eatery has become a local favorite, offering a variety of smoked meats, burgers, and sides that showcase the best of Ozarks-style BBQ.
Signature Dishes:
Burnt Ends: Known as “meat candy,” these tender, caramelized cubes of beef are a crowd favorite.
Wagyu Brisket: Smoked to perfection, this melt-in-your-mouth brisket is a highlight of the menu.
Pulled Pork: Slow-cooked and seasoned with a blend of spices, offering a juicy and flavorful bite.
Chicken & Waffles: A unique twist combining smoky chicken with sweet waffles, served with maple syrup and BBQ sauce.
Burgers:
Moo: A double Wagyu beef patty burger topped with brisket, jack cheese sauce, BBQ sauce, onion, and pickles.
Melt: Texas toast filled with housemade pimento cheese, fried onion straws, and Molly’s sauce.
Burnt End Burger: A hearty burger featuring burnt ends, sharp cheddar, onion straws, and BBQ sauce.
Sides & Salads:
Sweet Potato Waffle Fries: Crispy and sweet, these fries are a perfect complement to any main dish.
Mac & Cheese: Creamy and cheesy, topped with crispy pork belly and BBQ drizzle.
Burnt & Bleu Salad: A fresh salad topped with burnt ends, bleu cheese, and jalapeño vinaigrette.
Drinks & Atmosphere:
The restaurant offers a full bar with a selection of local beers, cocktails, and non-alcoholic beverages. The casual, rustic setting provides a welcoming atmosphere for families, groups, and solo diners alike.
